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Make the candied pork Fats: blanch the pork Fats for ~2 min, rinse and Permit it drain to get a minute or two. Lay inside a bowl with alternating layers of sugar and pork Extra fat. Protect, go away while in the fridge right away.Jika Anda termasuk orang yang sangat memperhatikan kondisi kulit dan memahami manfaat dari kolagen, maka Anda pasti sena